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Denise Barratt on Hitting the Festivals To Move Books With Jennifer Perry
Asheville Dietitian Denise Barratt talks about her book Farm Fresh Nutrition.
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Food & Culinary Professionals eat right. Academy of Nutrition and Dietetics
Tastings Eat, Drink, Savor, and Learn… Winter 2015
Denise Barratt, RDN has completed a book, Farm Fresh Nutrition. The book provides menu plans and recipes to help consumer eat more local. She also created a new project, Vine Ripe Home Grown Nutrition that provides cooking classes to help people connect more with seasonal foods, farm tours and farmers’ market tours. To learn more about Food & Culinary Professionals
News 13 WLOS Western North Carolina
WLOS reporters speak with Asheville registered dietitian nutritionist Denise Barratt with Vine Ripe Nutrition at both the studio and in her kitchen!